The Iraqi Family Cookbook

This is blog introduces you to the authentic Iraqi Family cookbook that includes over 150 recipes.These recipes have been handed down through many generations,from grandmothers to mothers to daughters. I encourage you to try the recipes on the blog. The first edition was a Winner of GOURMAND WORLD COOKBOOK AWARD 2007. The new edition is the WINNER OF 2012 GOURMAND WORLD COOKBOOK AWARD FOR "BEST ARAB CUISINE COOKBOOK"in the USA. Available on Amazon and Barnes and Noble.

Wednesday, July 27, 2016

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Skillet Berry Apple Cake This is an easy recipe, and a favorite of my guests during the Summer. You could always use frozen berries t...

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Grilled Lamb Liver كبد خروف مشوي During the Summer, I try to do most of my cooking on the grill. You can use lamb, goat or beef live...
Wednesday, April 13, 2016

Farro Pilaf طبخة القمح او الفريكة النباتية

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Farro Pilaf طبخة القمح او الفريكة النباتية Farro (فريكة) is an ancient grain found in the Middle East. It tastes chewy like barley. It...
Monday, March 14, 2016

Mamoul Filled with Dates

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معمول بالتمر  I was experimenting with this Lebanese recipe as there are so many different version of how to make the dough. I ca...
Monday, January 25, 2016

Potato Cakes, عروك البطاطة

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This is a delicious recipe that we prepare during Lent. I prepare these cake as a side dish or an appetizer. You can prepare them ahead...
Monday, January 4, 2016

Spinach Zucchini Soup, شوربة الكوسة و السبانخ

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This is a light, warming soup that you can prepare in 30 minutes. It freezes well and you can keep in the refrigerator for a week. It i...
Thursday, December 17, 2015

Cauliflower Fritters عروك القرنبيط

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Cauliflower Fritters عروك القرنبيط This is a very delicious vegetarian recipe you can prepare as an appetizer, a side dish, or take to pi...
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